Hello Community Members,

Due to the COVID-19 situation, our office staff is currently working from home. We are still available to assist you with any questions or admissions information that you require. The Director of Admissions can be reached at 416-816-3843 (call or text), by email at Johnsthechef@gmail.com or via FB Messenger during this time. We will keep you all updated on our status as the information is released by the Province and the Ministry. We look forward to seeing you all again soon!

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About Liaison College

Liaison College is a private career college that focuses solely on professional training in culinary arts, surrounding you with fellow aspiring chefs and helping you get the hands-on experience you need to succeed in the food service industry.

At Liaison College, our professional chef and food service industry training is rooted in providing complete, practical, and rewarding education to all of our students. We believe that great cooking and culinary arts training require extensive opportunity to apply what you learn in the classroom, which is why our concentrated education program emphasizes technique and practical hands-on application as the backbone of our professional programs.

While there are many easily describable and quantifiable attributes that set us apart from other cooking schools, the X-Factor is perhaps what defines us the most. The X-Factor is the intangible difference at Liaison College based on our belief that education can be intelligent and inspired, challenging and fun, all while focused on sustainability and social responsibility. We believe in passion, we believe in hard work, and we believe that dreams can come true.

Our Instructors at Liaison College

Our faculty at Liaison College is loaded with experience in the food service industry. We hire chefs and entrepreneurs who have the teaching skills necessary to provide you with a top quality culinary arts education. All of our instructors are passionate about sharing their expertise with you. They understand the importance of classic techniques, the properties of ingredients, the nuances of flavor, and the communication skills necessary to thrive in a kitchen setting. With our small classroom sizes and emphasis on hands-on training, you’ll learn closely from these experienced professionals every day.

Our Professional Programs at Liaison College

We offer six different professional programs at Liaison College, centering on providing you the skills necessary to succeed in the culinary arts field. Our programs include the Cook Basic Diploma, the Chef de Cuisine Diploma, the Culinary Management Diploma, the Personal Chef Diploma, the Specialist Chef Diploma, and the Red Seal Examination Preparation Certificate. Whether you want to become a personal chef, cook at a fishing camp, or start your own restaurant, we have the faculty and facilities necessary to teach you the skills you need to succeed.

Our Campus at Liaison College

Liaison College has culinary campuses in convenient locations all across Ontario, helping you find a program that’s convenient for you. Our Liaison College at Pasqualino location is conveniently situated in the Greater Toronto Area, about 40 km west of Downtown Toronto. Our small commuter campus has all the tools necessary for providing you with comprehensive hands-on training, including a commercial kitchen, dining area, and theory classroom. The best way to learn about our Milton campus is to visit in person and go for a tour.

Our Background

Main Institution

Established in 1996 by Susanne Mikler and Rudy Florio, Liaison College is a private career college focused solely and exclusively on career training in the culinary arts. From the first we focused on training the world’s future great chefs. Our chef training programs are meticulously designed by professionals in the hospitality industry, to provide students with the skills they need in today’s demanding restaurant and food services operations. They are monitored and updated with the help of our Advisory Board.

  • Our graduates work in some of the most prestigious restaurants in Canada.
  • Our classes are designed to prepare you with the skills needed in today’s demanding restaurants and food service operation.
  • A diploma from Liaison College enhances your opportunities in the hospitality industry and leads to greater career advancement. Find out more about us.

Registered Private Career College

  • We are registered as a private career college under the Private Career Colleges Act, 2005.
  • Each of our programs are approved as a vocational program under the Private Career Colleges Act, 2005. As such, Liaison College must abide by provincial regulations.

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Get Started on the Path to Your Dream Career!